Yesterday I tried to bake. My culinary skills are pretty average, and my baking ones are not any better ...... but I'm working on them! So I decided to try to make some easy cheesecakes. I stuck to low carb/gluten-free as they are my lifesavers in terms of health ( no migraine is way better than a few cookies !!). Recipe: easy :  -  450 grams of cream cheese  - 2 eggs  - half a cup of sweetener ( sugar, or any sugar substitute)  - 1 teaspoon of vanilla extract. Combine all the ingredients, pour in ramequins, and put in the preheated oven: 350 F. for about half an hour. So ....... result: they raised over the top of the ramequins ..... looking pretty awesome if it were a scientific experiment. My son found them beautiful and very cool ( sigh !! ) As they started to cool off, they disappeared inside the ramequins!  Taste-wise: to sweets for my taste, but again, I'm not a big sugar fan. Next time I'll try with about 1/3 less sugar. Those were the saddest chees...